Join us each morning for a warm welcome to your day. There will be plenty of fresh coffee, herbal and black teas, and various juices to get started. Enjoy a petite homemade muffin or a slice of our quick breads while we prepare your breakfast.

Our Apple Baked French Toast is divine, with molasses lending a tangy sweetness. The Sausage & Egg Soufflé recipe is a favorite from years ago and never fails to satisfy. Our quiche starts with a homemade crust, which is the key to its wonderful flavor. Of course, when you’re in the middle of blueberry country, you can’t do better than pancakes made with real South Haven blueberries.

There is always a selection of fresh fruit, bagels, yogurt, and cereal if you prefer a more continental-style breakfast. We can also prepare breakfast to work with dietary restrictions such as gluten-free or vegetarian.

The Resort dining room serves ten guests at an 8:30 and 9:30 am seating and features one of the original crystal chandeliers. Breakfast can also be delivered to your room and ordered by Cottage & Resort House guests. The Resort House entertainment kitchen can host up to forty guests for breakfast.